Salads for all Seasons

Salad with Heirloom tomatoes, Avocado, Corn and Sautéed Carrots

Salad with Heirloom tomatoes, Avocado, Corn and Sautéed Carrots

Salads are a huge favorite and part of nearly every meal.  We are big fans of leftovers for lunch and simple sandwiches (open faced to reduce the carbs), but salads are what we really crave, especially in the European style, eaten after our main dinner course.

Below are a few quick and easy salad recipes that we love that, of course, are low carb, high fiber and high taste.

Tangy Tex-Mex Slaw

Chopped cabbage and carrot slaw with a tangy lime-based dressing

Tangy TexMex Slaw

End of Summer Salad with Sautéed Carrots , Avocado, Corn

Summer Veggie Salad

Summer Salad with Fresh New Peas and Strawberries

Lemony Kale 

New Tuna Salad

Rick’s Chicken Salad

Salad with Goat Cheese, Pears and Mustard/Garlic Vinaigrette

Vietnamese Bean Sprout Salad

Refreshing Summer Cucumber Salad

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